Issue link: https://cp.revolio.com/i/1445832
Page 16 | Abby's Magazine | www.AbbysMag.com The latest research with 5G is currently coming from the United States. The federal Communication Commission (FCC) headed by Tom Wheeler showed in June 2016 the opening of low, mid, and high spectrum dangers of 5G. There are hundreds of studies that link low levels of wireless radio frequency radiation exposures to a long list of adverse health effects. The World Health Organization (WHO) also classified radio frequency radiation as 2B carcinogen. The national Toxicology program concluded that radio frequency radiation from cell phones can cause cancer. So how does 5G fit into all of this? Here are the top nine reasons why 5G is dangerous. First, 5G allows cell phones to use a high frequency at low, short-range intensities, creating a much more intense electrosmog. The low intensity is for efficiency and to deal with signal disruption from natural and man-made obstacles. Second, the effects on the skin with these new wavelengths is another big concern. Dr. Ben-Ishai of Hebrew University, explains that our sweat ducts act like "antennas when exposed to these wavelengths", meaning that we become more conductive. A New York study which experimented with GO GH2 waves stated that " the adverse of penetration depth show that more than 90% of the transmitted power is absorbed in the epidermis and dermis layer." Third, a 1992 Russian study found that 5G impacted the heart rate variability in rats. Fourth, a 2002 Russian study examined the effects of 42HG2 microwave radiation exposure on the blood of healthy mice. It was concluded that "the whole-body exposure of healthy mice to low-intensity EHF and EMR has a profound effect on the indices of non- specific immunity." Fifth, also found was that 5G effects interaction with bacteria, altering their sensitivity to antibiotics, leading to antibiotic resistance in bacteria. Sixth, 5G is particularly susceptible to being absorbed by plants and rain, humans and animals alike consume plant as a food source. The effects of 5G has on plants could leave us with food that is not safe to consume. Why you should be concerned about 5G