Abby's

Volume 4 Issue 2

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facebook.com/KyolicAGE KyolicUSA Manufactured by: Wakunaga of America Co., Ltd. 23501 Madero Mission Viejo, CA 92691-2744 • USA 949.855.2776 • 800.421.2998 • Fax 949.458.2764 www.kyolic.com • Probiotic Supplement • Promotes Healthy Intestinal Function • A Blend of Nine Probiotics • Intestinal Balance & Immune Support • GMP Certified Kyo-Dophilus 9 is formulated with three Lactobacilli strains and six Bifidobacterium strains. This unique blend of nine probiotics contains specially cultured human strains of friendly bacteria that are carefully processed to retain viability at room temperature, insuring an adequate number of cells for colonization in the intestines. Kyo-Dophilus 9 helps maintain balanced intestinal flora and promote healthy intestinal and immune function. ON SALE NOW! Although the research is far from complete, scientists are looking at how these conditions may be related to bacteria in the body. We take a closer look in the following sections. Autism and probiotics Autism Spectrum Disorders is a group of neural development disorders characterized by impaired social interactions and communication, emotional outbursts, and restrictive and repetitive behaviors. Signs of autism usually develop gradually, and parents begin noticing it in the first two years of a child's life. Occasionally, children may show normal development and then regress. An estimated 500,000 people in the United States suffer from some degree of autism. Autism has a strong genetic connection, but early research indicates that it may be exacerbated by environmental factors like toxins, antibiotics, bacteria, viruses, and nutritional deficiencies. Although research on the use of probiotics and autism is still in its infancy, there is some indication that gut bacteria is different in individuals exhibiting autism symptoms, and interest is growing in exploring the role that gut pathology may play in this disorder. Childhood obesity Childhood obesity is on the rise; one in three kids in the United States is obese. Babies who are big at birth (generally weighing more than 8 pounds, 13 ounces, or are in the 85th or higher percentile of height and weight measurements) are at higher risk for becoming overweight later in life. Studies have found that women who take probiotics during pregnancy have a decreased risk of developing gestational diabetes, which is one of the most common causes of large babies. Breast- fed babies are at a lower risk for later obesity than non-breast fed babies. Scientists also know that Bifidobacteria are prevalent in the guts of breast-fed babies. And, just as in adults, it appears that lean children have higher levels of Bifidobacteria. Based on the hygiene hypothesis, kids who aren't exposed to enough microorganisms to stimulate their immune system could benefit from probiotics. So doesn't it make sense for every kid born in the United States to be on probiotics or at least eat probiotic-rich foods? By Shekhar K. Challa, MD Page 26 | Abby's Magazine - www.AbbysHealthAndNutrition.com Abby's Magazine - Volume 4 Issue 2 | Page 33

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