EPS Newsline

Volume 2 | Fall 2013

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7 9 continued from page 6 Learn More About the Coolest Container in the Fish Industry oil-rich fish such as mackerel and herring will spoil due to oxidation. All of these biological and chemical reactions occur more rapidly at higher temperatures which can lead to rapid spoilage, decreased shelf-life and possible food safety risks. Chilling and freezing do not improve the fish quality, but slow down the bacterial, enzymatic and chemical actions and prolong shelf life. International regulatory measures require food industry and food safety professionals to comply with strict temperature requirements. Live and fresh fish is transported by sea, air or land. Air cargo is responsible for transporting over 5% of the world's annual catch. Successful air transport of fish and seafood requires special care in preparation and handling. Most importantly, improperly packaged fishery products are a safety hazard because of the potential damage, mainly by corrosion, to the interior and control mechanisms of the aircraft. Containers used to transport fresh fishery products must be designed to ensure both their protection from contamination and their preservation under hygienic conditions and, more importantly, they must provide adequate drainage of melt water. EPS is the preferred cold chain solution for seafood protection from sea to sales counters across the globe. This leading market position is due to EPS' proven thermal performance, impact resistance and sustainability attributes. EPS ensures seafood products are kept at an even temperature throughout the distribution chain and that products arrive at the point of sale in optimal conditions. A recent life cycle analysis by PricewaterhouseCoopers measured the environmental impacts of several fish box packaging systems, including EPS and cardboard. Results show EPS is a sustainable material for fresh fish, with similar or better results than alternative packaging. The advantages of EPS are its low carbon impacts and clean manufacturing technologies which result in minimal energy and water inputs with no production waste. In all, cold chain distribution presents formidable challenges for product protection. Packaging can't meet those challenges alone, but it is an instrumental component of a damage control program. For cold chain technology, expanded polystyrene (EPS) guarantees the quality and safety of perishable products. In addition to its unsurpassed thermal and protective properties, EPS is hygienic and moisture resistant. EPS also offers exceptional stacking strength which helps overcome problems with collapsed pallets and spoiled goods. And because EPS is lightweight it reduces overall transportation cost, fuel and pollution impacts. EPS keeps products cold – reliably and sustainably. n Recycle your scrap foam Densifyit. With the Bright Technologies for more information see: www.brightbeltpress.com 1-800-253-0532 US 1-269-793-7183 Phone Proudly designed and manufactured in the USA

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